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Slow Cooker Cuban Mojo Pork - House of Nash Eats
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How To Make Authentic Cuban Pernil (Roasted Pork)
WebFeb 8, 2024 · Season the pork with the kosher salt and black pepper and brown the pork on all sides. To the slow cooker add the orange juice, lime juice, cumin, oregano, red pepper flakes, garlic and bay leaves and mix … WebOct 8, 2024 · Baste the pork with the juice in the dish after 1-2hr and continue cooking. Roast for 3 hours, or a little more if needed, covering with foil if the top gets too brown. You should get an internal temp of at least … WebDec 1, 2024 · 1 ½ teaspoon salt 1 orange, quartered 1 lime, quartered 1 medium onion, quartered Directions Preheat oven to 325°F. Place roast, fat side up, in a 5- to 6-quart Dutch oven. In a small bowl stir together parsley, garlic, oregano, onion powder, cumin, pepper, and salt. Rub all over pork. Roast, covered, 3 1/2 hours. rcc hunter test